Description

Origin: Mauritius

Nutrients : Rich in vitamin A, vitamin C, iron, and antioxidants.

Nutritional intake : Aids digestion, freshens breath, supports respiratory health, and has anti-inflammatory properties.

Conservation : Mint can be stored in the refrigerator for about a week, ideally in a plastic bag or wrapped in damp paper to maintain its freshness. You can also store it in a glass of water at room temperature to extend its shelf life.